Back to nature, madagascar vanilla wafers, vanilla
Back to nature, madagascar vanilla wafers, vanilla by Back To Nature provides 500 kcal per 100 g, with 30 g of sugars and 6.7 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vanilla stuffed wafers category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5 wafers (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 500 kcal | 150 kcal | 500 | |
| Total fat | 23.3 g | 7 g | 9% | 25.3 −8% |
| Saturated fat | 10 g | 3 g | 15% | 14.7 −32% |
| Carbohydrates | 70 g | 21 g | 8% | 66 +6% |
| Total sugars | 30 g | 9 g | 34.8 −14% | |
| Dietary fiber | 6.7 g | 2 g | 7% | 2.1 +219% |
| Protein | 6.7 g | 2 g | 4% | 4.7 +41% |
| Salt | 0.8 g | 0.2 g | 0.4 +119% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 205 Vanilla stuffed wafers products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other vanilla stuffed wafers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole grain wheat flour, cane sugar, palm oil, sea salt, baking powder (monocalcium phosphate, baking soda), ground vanilla beans, vanilla extract, natural flavor.
- Allergens
- Gluten
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 5 wafers (30 g)
- Sold in
- United States
- Barcode
- 0819898011087
Prices reported by shoppers
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Frequently asked questions
How many calories are in Back to nature, madagascar vanilla wafers, vanilla?
Back to nature, madagascar vanilla wafers, vanilla contains 500 kcal per 100 g and about 150 kcal per serving (5 wafers (30 g)).
How much sugar is in Back to nature, madagascar vanilla wafers, vanilla?
Back to nature, madagascar vanilla wafers, vanilla has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Back to nature, madagascar vanilla wafers, vanilla healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Back to nature, madagascar vanilla wafers, vanilla contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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