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Back-Camembert
Back-Camembert by Coburger provides 302 kcal per 100 g, with 7 g of sugars and 13 g of protein. That is 70% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breaded camemberts category and comes in a 350 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 86g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 302 kcal | 260 kcal | 314 | |
| Total fat | 18 g | 15.5 g | 20% | 19.6 −8% |
| Saturated fat | 9 g | 7.7 g | 39% | 9.7 −7% |
| Carbohydrates | 20 g | 17.2 g | 6% | 19.2 |
| Total sugars | 7 g | 6 g | 4.1 +70% | |
| Added sugars | 0 g | 0 g | 0% | 1.8 −100% |
| Dietary fiber | 1.5 g | 1.3 g | 5% | 1.2 +23% |
| Protein | 13 g | 11.2 g | 22% | 14.5 −10% |
| Salt | 1.1 g | 0.9 g | 1.8 −39% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 25 Breaded camemberts products on Foodmetria.
Compared with other breaded camemberts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
67 % Camembert (45 % Fett i.Tr.) (pasteurisierte Milch, Speisesalz, Käsereikulturen, mikrobieller Labaustauschstoff), 33% Panade (Weizenmehl, Sonnenblumenöl, Salz, Hefe, Gewürz Paprika). Preiselbeer-Dip: 50 % Preiselbeeren, Zucker, Geliermittel: Pektin; Säuerungsmittel: Citronensäure; Konservierungsmittel: Kaliumsorbat.
- Allergens
- GlutenMilk
- May contain traces
- CeleryMustard
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Serving size
- 86g
- Sold in
- Germany
- Barcode
- 4003655015128
Prices reported by shoppers
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Frequently asked questions
How many calories are in Back-Camembert?
Back-Camembert contains 302 kcal per 100 g and about 260 kcal per serving (86g).
How much sugar is in Back-Camembert?
Back-Camembert has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Back-Camembert healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Back-Camembert vegan?
Based on its ingredient list, it is not vegan.
What allergens does Back-Camembert contain?
According to the label data it contains: Gluten, Milk. It may also contain traces of celery, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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