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Baccalà alla vicentina
Baccalà alla vicentina by Surgenuin provides 138 kcal per 100 g, with 0.1 g of sugars and 1 g of protein. That is 98% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Frozen foods category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 138 kcal | 187 −26% |
| Total fat | 14 g | 8.2 +70% |
| Saturated fat | 3 g | 2.9 |
| Carbohydrates | 2 g | 20.1 −90% |
| Total sugars | 0.1 g | 4.4 −98% |
| Dietary fiber | 14 g | 1.7 +729% |
| Protein | 1 g | 7.9 −87% |
| Salt | 8 g | 1 +678% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9798 Frozen foods products on Foodmetria.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8003489512028
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baccalà alla vicentina?
Baccalà alla vicentina contains 138 kcal per 100 g.
How much sugar is in Baccalà alla vicentina?
Baccalà alla vicentina has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Baccalà alla vicentina healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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