Baby Lima Beans
Baby Lima Beans by Hanover Foods Corporation provides 144 kcal per 100 g, with 2.8 g of sugars and 8.3 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Butter beans category and comes in a 85 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 85g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 144 kcal | 122 kcal | 248 −42% | |
| Total fat | 0 g | 0 g | 0% | 0.7 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.1 −100% |
| Carbohydrates | 27.7 g | 23.5 g | 9% | 18.6 +49% |
| Total sugars | 2.8 g | 2.3 g | 3.7 −25% | |
| Dietary fiber | 11.1 g | 9.4 g | 34% | 18 −38% |
| Protein | 8.3 g | 7.1 g | 14% | 15.5 −46% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 89 Butter beans products on Foodmetria.
Compared with other butter beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
LIMA BEANS AND SALT.
Product details
- Quantity
- 85 g
- Serving size
- 85g
- Sold in
- United States
- Barcode
- 0028800293989
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baby Lima Beans?
Baby Lima Beans contains 144 kcal per 100 g and about 122 kcal per serving (85g).
How much sugar is in Baby Lima Beans?
Baby Lima Beans has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Baby Lima Beans healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Baby Lima Beans vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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