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Babka o smaku cytrynowym
Babka o smaku cytrynowym by Słodka Kraina provides 456 kcal per 100 g, with 21 g of sugars and 5.5 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 400 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 456 kcal | 91 kcal | 389 +17% | |
| Total fat | 29 g | 5.8 g | 7% | 18.2 +60% |
| Saturated fat | 3.1 g | 0.6 g | 3% | 7.4 −58% |
| Carbohydrates | 43 g | 8.6 g | 3% | 51.9 −17% |
| Total sugars | 21 g | 4.2 g | 31.8 −34% | |
| Added sugars | 5.7 g | 1.1 g | 2% | 24.3 −76% |
| Dietary fiber | 0.6 g | 0.1 g | 0% | 1.8 −67% |
| Protein | 5.5 g | 1.1 g | 2% | 4.7 +16% |
| Salt | 0.8 g | 0.2 g | 0.7 +17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Masa _jajowa_, mąka _pszenna_, olej rzepakowy, cukier, skrobia _pszenna_, emulgatory (mono - i diglicerydy kwasów tłuszczowych, estry kwasów tłuszczowych i poliglicerolu); skrobia modyfikowana, serwatka w proszku (z _mleka_), substancje spulchniające (difosforany, węglany sodu); naturalny aromat cytrynowy, barwnik: ryboflawiny, sól.
- Allergens
- EggsGlutenMilk
- May contain traces
- NutsSesame seedsSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Serving size
- 20 g
- Sold in
- Poland
- Barcode
- 5900340002540
Prices reported by shoppers
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Frequently asked questions
How many calories are in Babka o smaku cytrynowym?
Babka o smaku cytrynowym contains 456 kcal per 100 g and about 91 kcal per serving (20 g).
How much sugar is in Babka o smaku cytrynowym?
Babka o smaku cytrynowym has 21 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Babka o smaku cytrynowym healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Babka o smaku cytrynowym vegan?
Based on its ingredient list, it is not vegan.
What allergens does Babka o smaku cytrynowym contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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