Avocado Oil

by Spectrum in Avocado oils Barcode 0022506065307
Poor nutritional quality
Processed culinary ingredient
Green-Score
f
Environmental impact estimate

Avocado Oil by Spectrum provides 800 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Avocado oils category.

Nutrient levels per 100 g

Fat
93.3 g · High
Saturated fat
66.7 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (15 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 800 kcal 120 kcal 797
Total fat 93.3 g 14 g 18% 88.8 +5%
Saturated fat 66.7 g 10 g 50% 14.3 +366%
Carbohydrates 0 g 0 g 0% 0.6 −100%
Total sugars 0 g 0 g 0.5 −100%
Protein 0 g 0 g 0% 0.1 −100%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 215 Avocado oils products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other avocado oils

Calories lower 8%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

COLD PRESSED REFINED AVOCADO OIL. Bottled in a facility that produces peanut oil.

Product details

Serving size
1 Tbsp (15 g)
Labels & certifications
No GMOsNon GMO project
Sold in
United States, world
Barcode
0022506065307

Prices reported by shoppers

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Frequently asked questions

How many calories are in Avocado Oil?

Avocado Oil contains 800 kcal per 100 g and about 120 kcal per serving (1 Tbsp (15 g)).

How much sugar is in Avocado Oil?

Avocado Oil has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Avocado Oil healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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