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Authentic Japanese Udon
Authentic Japanese Udon by Myouo provides 126 kcal per 100 g, with 0 g of sugars and 5.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (198 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 126 kcal | 250 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Carbohydrates | 27.3 g | 54.1 g | 20% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 5.1 g | 10 g | 20% |
| Salt | 0.2 g | 0.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- Source of protein
- 16% of calories from protein (EU: at least 12% of calories from protein)
- Sugar-free
- 0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
- Fat-free
- 0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
- Low sodium
- 96 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
enriched wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, tapioca starch, salt, sodium benzoate, natural flavor, lactic acid, sodium citrate, malic acid
- Allergens
- Gluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (198 g)
- Sold in
- United States
- Barcode
- 0011152453972
Prices reported by shoppers
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Frequently asked questions
How many calories are in Authentic Japanese Udon?
Authentic Japanese Udon contains 126 kcal per 100 g and about 250 kcal per serving (1 serving (198 g)).
How much sugar is in Authentic Japanese Udon?
Authentic Japanese Udon has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Authentic Japanese Udon healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Authentic Japanese Udon contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 4, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.