Authentic Italian Gelato, Cappuccino

by Simply Roundy's Barcode 0011150000963
Not enough data to compute
Ultra-processed food

Authentic Italian Gelato, Cappuccino by Simply Roundy's provides 200 kcal per 100 g, with 17.1 g of sugars and 2.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
8.6 g · High
Sugars
17.1 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 70 g (0.5 cup)

Nutrient Per 100 g Per serving% DV*
Calories 200 kcal 140 kcal
Total fat 10 g 7 g 9%
Saturated fat 8.6 g 6 g 30%
Carbohydrates 24.3 g 17 g 6%
Total sugars 17.1 g 12 g
Dietary fiber 0 g 0 g 0%
Protein 2.9 g 2 g 4%
Salt 0.1 g 0.1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Organic pasteurized milk, organic sugar, organic coconut oil, organic coffee, stabilizers: organic guar gum, organic carob seed flour.

Palm oil freeNot veganVegetarian
Allergens
Milk

Additives 1

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
70 g (0.5 cup)
Sold in
United States
Barcode
0011150000963

Prices reported by shoppers

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Frequently asked questions

How many calories are in Authentic Italian Gelato, Cappuccino?

Authentic Italian Gelato, Cappuccino contains 200 kcal per 100 g and about 140 kcal per serving (70 g (0.5 cup)).

How much sugar is in Authentic Italian Gelato, Cappuccino?

Authentic Italian Gelato, Cappuccino has 17.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Authentic Italian Gelato, Cappuccino healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Authentic Italian Gelato, Cappuccino vegan?

Based on its ingredient list, it is not vegan.

What allergens does Authentic Italian Gelato, Cappuccino contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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