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Aubergines à la thaïlandaise
Aubergines à la thaïlandaise by Kerets provides 165 kcal per 100 g, with 11.7 g of sugars and 0.7 g of protein. It comes in a 200 g pack. Contains: celery, eggs, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 165 kcal |
| Total fat | 12.5 g |
| Saturated fat | 0.9 g |
| Carbohydrates | 12.5 g |
| Total sugars | 11.7 g |
| Added sugars | 0 g |
| Dietary fiber | 2 g |
| Protein | 0.7 g |
| Salt | 1.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
aubergines (65%), tomates, huile végétale (canola / soja), poivre sucre, eau, poivre piquant, ail, sel de table, amidon de maïs, épices, acide acétique, acide citrique, conservateur (E - 202). Peut contenir des traces : sésame, noix, noix de pin, soja, céleri et oeufs,
- Allergens
- CeleryEggsSoybeans
- May contain traces
- CeleryEggsNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Labels & certifications
- No glutenNo lactose
- Sold in
- France
- Barcode
- 7290015282208
Prices reported by shoppers
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Frequently asked questions
How many calories are in Aubergines à la thaïlandaise?
Aubergines à la thaïlandaise contains 165 kcal per 100 g.
How much sugar is in Aubergines à la thaïlandaise?
Aubergines à la thaïlandaise has 11.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Aubergines à la thaïlandaise vegan?
Based on its ingredient list, it is not vegan.
What allergens does Aubergines à la thaïlandaise contain?
According to the label data it contains: Celery, Eggs, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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