Armenian Style Braided String Cheese
Armenian Style Braided String Cheese by King Cheese Inc. provides 286 kcal per 100 g, with 3.6 g of sugars and 25 g of protein. That is 435% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the String cheeses category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 286 kcal | 80 kcal | 285 | |
| Total fat | 17.9 g | 5 g | 6% | 23.1 −23% |
| Saturated fat | 10.7 g | 3 g | 15% | 14 −24% |
| Carbohydrates | 7.1 g | 2 g | 1% | 2.7 +161% |
| Total sugars | 3.6 g | 1 g | 0.7 +435% | |
| Dietary fiber | 3.6 g | 1 g | 4% | 0.1 +5523% |
| Protein | 25 g | 7 g | 14% | 26.9 −7% |
| Salt | 1.9 g | 0.5 g | 1.6 +15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 138 String cheeses products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other string cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Made with pasteurized whole milk, vinegar, enzymes and salt.
Product details
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0833404000495
Prices reported by shoppers
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Frequently asked questions
How many calories are in Armenian Style Braided String Cheese?
Armenian Style Braided String Cheese contains 286 kcal per 100 g and about 80 kcal per serving (1 onz (28 g)).
How much sugar is in Armenian Style Braided String Cheese?
Armenian Style Braided String Cheese has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Armenian Style Braided String Cheese healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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