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String Cheese
String Cheese
String Cheese by Great Lakes Cheese provides 80 kcal per 100 g, with 0 g of sugars and 7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the String cheeses category and comes in a 1 oz (28g) pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 oz. (28 g/ about 1/4 cup)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 80 kcal | 22 kcal | 285 −72% | |
| Total fat | 6 g | 1.7 g | 2% | 23.1 −74% |
| Saturated fat | 3.5 g | 1 g | 5% | 14 −75% |
| Carbohydrates | 1 g | 0.3 g | 0% | 2.7 −63% |
| Total sugars | 0 g | 0 g | 0.7 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 7 g | 2 g | 4% | 26.9 −74% |
| Salt | 0.4 g | 0.1 g | 1.6 −77% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 138 String cheeses products on Foodmetria.
Compared with other string cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pasteurized Part-Skim, Cheese Culture, Salt and Enzymes.
- Allergens
- Milk
Product details
- Quantity
- 1 oz (28g)
- Serving size
- 1 oz. (28 g/ about 1/4 cup)
- Sold in
- United States
- Barcode
- 0036514199367
Prices reported by shoppers
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Frequently asked questions
How many calories are in String Cheese?
String Cheese contains 80 kcal per 100 g and about 22 kcal per serving (1 oz. (28 g/ about 1/4 cup)).
How much sugar is in String Cheese?
String Cheese has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is String Cheese healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does String Cheese contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 27, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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