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Aprikosen getrocknet, entsteint
Morele suszone bez pestek
Aprikosen getrocknet, entsteint by K-Bio provides 293 kcal per 100 g, with 36 g of sugars and 2.6 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dried apricots category and comes in a 200 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 293 kcal | 259 +13% |
| Total fat | 0.4 g | 0.7 −39% |
| Saturated fat | 0.1 g | 0.2 −39% |
| Carbohydrates | 58 g | 57.4 |
| Total sugars | 36 g | 44.3 −19% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 7.7 g | 7.2 +6% |
| Protein | 2.6 g | 3.2 −19% |
| Salt | 0 g | 0.1 −74% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 991 Dried apricots products on Foodmetria.
Compared with other dried apricots
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
morele suszone*, bez pestek. *z kontrolowanego rolnictwa ekologicznego.
Product details
- Quantity
- 200 g
- Labels & certifications
- OrganicEU OrganicEg öko verordnungDE-ÖKO-001
- Sold in
- France, Poland
- Barcode
- 4337185815201
Prices reported by shoppers
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Frequently asked questions
How many calories are in Aprikosen getrocknet, entsteint?
Aprikosen getrocknet, entsteint contains 293 kcal per 100 g.
How much sugar is in Aprikosen getrocknet, entsteint?
Aprikosen getrocknet, entsteint has 36 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Aprikosen getrocknet, entsteint healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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