Apple Bourbon Seasoning
Apple Bourbon Seasoning by B & K Southern provides 250 kcal per 100 g, with 50 g of sugars and 0 g of protein. That is 408% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 g (2 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 5 kcal | 194 +29% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 50 g | 1 g | 0% | 16.1 +210% |
| Total sugars | 50 g | 1 g | 9.8 +408% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 22.5 g | 0.5 g | 5.9 +284% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, paprika, salt, spices, monosodium glutamate, onion, garlic, natural & artificial whiskey flavor, natural apple flavor, natural flavor, natural hickory smoke flavor, less than 2% tricalcium phosphate added to prevent caking
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 g (2 g)
- Sold in
- United States
- Barcode
- 0869988000033
Prices reported by shoppers
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Frequently asked questions
How many calories are in Apple Bourbon Seasoning?
Apple Bourbon Seasoning contains 250 kcal per 100 g and about 5 kcal per serving (2 g (2 g)).
How much sugar is in Apple Bourbon Seasoning?
Apple Bourbon Seasoning has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Apple Bourbon Seasoning healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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