Appenzeller Käse

by Mifroma 180g in Appenzeller cheese Barcode 7617067018560
Poor nutritional quality
Green-Score
b
Environmental impact estimate

Appenzeller Käse by Mifroma provides 389 kcal per 100 g, with 0.1 g of sugars and 25 g of protein. That is 39% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Appenzeller cheese category and comes in a 180g pack.

Nutrient levels per 100 g

Fat
32 g · High
Saturated fat
19 g · High
Sugars
0.1 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 389 kcal 389 kcal 386
Total fat 32 g 32 g 41% 31.2
Saturated fat 19 g 19 g 95% 18.4
Carbohydrates 0.1 g 0.1 g 0% 0.3 −70%
Total sugars 0.1 g 0.1 g 0.2 −39%
Added sugars 0 g 0 g 0% 0.3 −100%
Dietary fiber 0 g 0 g 0% 0 −100%
Protein 25 g 25 g 50% 25.3
Salt 1.3 g 1.3 g 1.8 −27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 108 Appenzeller cheese products on Foodmetria.

Compared with other appenzeller cheese

Calories lower 23%
Sugars lower 31%
Salt lower 2%
Saturated fat lower 10%
Protein top 92%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SCHWEIZER HARTKÄSE, VOLLFETTSTUFE, MIT ROHMILCH HERGESTELLT.

Product details

Quantity
180g
Serving size
100g
Sold in
Germany
Barcode
7617067018560

Prices reported by shoppers

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Frequently asked questions

How many calories are in Appenzeller Käse?

Appenzeller Käse contains 389 kcal per 100 g and about 389 kcal per serving (100g).

How much sugar is in Appenzeller Käse?

Appenzeller Käse has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Appenzeller Käse healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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