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Appenzeller Classic
Fromage à pâte pressée cuite
Appenzeller Classic by Alpenfest style provides 388 kcal per 100 g, with 0 g of sugars and 25 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Appenzeller cheese category and comes in a 200 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 388 kcal | 386 |
| Total fat | 32 g | 31.2 |
| Saturated fat | 19 g | 18.4 |
| Carbohydrates | 0 g | 0.3 −100% |
| Total sugars | 0 g | 0.2 −100% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 0 g | 0 −100% |
| Protein | 25 g | 25.3 |
| Salt | 1.3 g | 1.8 −27% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 108 Appenzeller cheese products on Foodmetria.
Compared with other appenzeller cheese
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Lait_ cru (Origine: Suisse), sel, présure, ferments lactiques.
- Allergens
- Milk
Product details
- Quantity
- 200 g
- Labels & certifications
- Made in SwissTriman
- Sold in
- France, Germany
- Barcode
- 20480455
Prices reported by shoppers
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Frequently asked questions
How many calories are in Appenzeller Classic?
Appenzeller Classic contains 388 kcal per 100 g.
How much sugar is in Appenzeller Classic?
Appenzeller Classic has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Appenzeller Classic healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Appenzeller Classic vegan?
Based on its ingredient list, it is not vegan.
What allergens does Appenzeller Classic contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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