Nutrition report ready

Appels van biologische oorsprong

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Albert heijn product.

Nutri-Score A

View details

Appels van biologische oorsprong

by Albert heijn in Apples Barcode 8718265759107
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Appels van biologische oorsprong by Albert heijn provides 59 kcal per 100 g, with 10 g of sugars and 0.3 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Apples category.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
10 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 59 kcal 59 kcal 68 −13%
Total fat 0.2 g 0.2 g 0% 0.5 −63%
Saturated fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 13 g 13 g 5% 14.6 −11%
Total sugars 10 g 10 g 12.1 −17%
Dietary fiber 2 g 2 g 7% 1.9 +6%
Protein 0.3 g 0.3 g 1% 0.5 −42%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 375 Apples products on Foodmetria.

Compared with other apples

Calories higher 16%
Sugars lower 18%
Salt lower 1%
Saturated fat lower 1%
Protein top 41%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
100g
Sold in
Netherlands
Barcode
8718265759107

Prices reported by shoppers

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Frequently asked questions

How many calories are in Appels van biologische oorsprong?

Appels van biologische oorsprong contains 59 kcal per 100 g and about 59 kcal per serving (100g).

How much sugar is in Appels van biologische oorsprong?

Appels van biologische oorsprong has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Appels van biologische oorsprong healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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