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Apfelmus
Apfelmus by SPREEWALDHOF provides 68 kcal per 100 g, with 14 g of sugars and 0.4 g of protein. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Applesauces category and comes in a 350 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 68 kcal | 68 kcal | 63 +7% | |
| Total fat | 0.1 g | 0.1 g | 0% | 0.2 −50% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 0.1 +86% |
| Carbohydrates | 15 g | 15 g | 5% | 15 |
| Total sugars | 14 g | 14 g | 13.1 +7% | |
| Added sugars | 19.8 g | 19.8 g | 40% | 3.2 +510% |
| Dietary fiber | 2 g | 2 g | 7% | 1.5 +37% |
| Protein | 0.4 g | 0.4 g | 1% | 0.2 +83% |
| Salt | 0 g | 0 g | 0.1 −82% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1029 Applesauces products on Foodmetria.
Compared with other applesauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Äpfel, Zucker, Säuerungsmittel: Apfelsäure; Antioxidationsmittel: Ascorbinsäure.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Serving size
- 100 g
- Labels & certifications
- NutriscoreNutriscore Grade A
- Sold in
- Germany
- Barcode
- 4012712000366
Prices reported by shoppers
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Frequently asked questions
How many calories are in Apfelmus?
Apfelmus contains 68 kcal per 100 g and about 68 kcal per serving (100 g).
How much sugar is in Apfelmus?
Apfelmus has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Apfelmus healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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