Andouillette supérieure label Rouge

by Le Porc de nos Villages 280 g in Andouillettes Barcode 3700212511277
Poor nutritional quality
Processed food
Green-Score
f
Environmental impact estimate

Andouillette supérieure label Rouge by Le Porc de nos Villages provides 241 kcal per 100 g, with 0.5 g of sugars and 19 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Andouillettes category and comes in a 280 g pack.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
9 g · High
Sugars
0.5 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 241 kcal 226 +7%
Total fat 18 g 16.9 +7%
Saturated fat 9 g 7.6 +19%
Carbohydrates 0.5 g 1.4 −63%
Total sugars 0.5 g 0.5
Added sugars 0 g 0.2 −100%
Protein 19 g 17.2 +11%
Salt 1.3 g 1.9 −31%

Category average across 336 Andouillettes products on Foodmetria.

Compared with other andouillettes

Calories higher 27%
Sugars lower 39%
Salt lower 11%
Saturated fat higher 24%
Protein top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Abats de porc Label Rouge (chaudin, estomac, fuseau origine France), oignon, sel, épices et plantes aromatiques, acidifiant E330, conservateur E250

Palm oil free

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
280 g
Labels & certifications
French meatFrench porkGreen DotLabel rougeOrigine france
Sold in
France
Barcode
3700212511277

Prices reported by shoppers

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Frequently asked questions

How many calories are in Andouillette supérieure label Rouge?

Andouillette supérieure label Rouge contains 241 kcal per 100 g.

How much sugar is in Andouillette supérieure label Rouge?

Andouillette supérieure label Rouge has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Andouillette supérieure label Rouge healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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