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Andouille de Vire (poussoir)
Andouille de Vire (poussoir) by Maison Guery provides 225 kcal per 100 g, with 0 g of sugars and 16 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chitterling sausage category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 225 kcal | 237 −5% |
| Total fat | 17 g | 17.7 |
| Saturated fat | 9 g | 8.4 +7% |
| Carbohydrates | 2 g | 0.6 +244% |
| Total sugars | 0 g | 0.3 −100% |
| Added sugars | 0 g | 0.1 −100% |
| Protein | 16 g | 17.9 −11% |
| Salt | 2 g | 2.3 −14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 31 Chitterling sausage products on Foodmetria.
Compared with other chitterling sausage
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chaudins et panses de porc frais, sel, poivre, épices et arômes naturels, conservateur: E250, colorant, caramel E150c, arôme de fumée. Enveloppe: menu de cheval.
- May contain traces
- GlutenMustardSulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 2693510024277
Prices reported by shoppers
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Frequently asked questions
How many calories are in Andouille de Vire (poussoir)?
Andouille de Vire (poussoir) contains 225 kcal per 100 g.
How much sugar is in Andouille de Vire (poussoir)?
Andouille de Vire (poussoir) has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Andouille de Vire (poussoir) healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Andouille de Vire (poussoir) contain?
No allergens are listed in the label data. It may also contain traces of gluten, mustard, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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