And 099406 051551 STAFFORD'S BAKERIES EOld Style C
And 099406 051551 STAFFORD'S BAKERIES EOld Style C by Stafford's Bakeries provides 250 kcal per 100 g, with 3.7 g of sugars and 8.8 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 250 kcal |
| Total fat | 1.5 g |
| Saturated fat | 0.3 g |
| Carbohydrates | 49.2 g |
| Total sugars | 3.7 g |
| Added sugars | 0 g |
| Dietary fiber | 2.4 g |
| Protein | 8.8 g |
| Salt | 1.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Yeast, Salt, Wheat Gluten, Flour Treatment Agents (Ascorbic Acid, L-Cysteine), Vegetable Oils (Palm, Rapeseed), Malted Wheat Flour, Dried Barley Malt, Stabiliser (Diphosphates). Allergy Advice:
- Allergens
- Gluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Ireland
- Barcode
- 5099406051551
Prices reported by shoppers
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Frequently asked questions
How many calories are in And 099406 051551 STAFFORD'S BAKERIES EOld Style C?
And 099406 051551 STAFFORD'S BAKERIES EOld Style C contains 250 kcal per 100 g.
How much sugar is in And 099406 051551 STAFFORD'S BAKERIES EOld Style C?
And 099406 051551 STAFFORD'S BAKERIES EOld Style C has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is And 099406 051551 STAFFORD'S BAKERIES EOld Style C healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does And 099406 051551 STAFFORD'S BAKERIES EOld Style C contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
