Brand

Stafford's Bakeries

2 Stafford's Bakeries products average 264 kcal, 2.8 g of sugars and 9.7 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 50% are ultra-processed (NOVA 4).

Lowest in sugar: Fermented Traditional Turnover (1.9 g per 100 g)

Sliced breads 2,221
a b c d e
2 products
Fermented Traditional Turnover c NOVA 3
Fermented Traditional Turnover
Stafford's Bakeries · 500g
278 kcal
3 Fat g
1.9 Sugar g
1.7 Salt g
per 100 g · 10.5 g protein
Palm oil freeVegan 1 allergen
NOVA 4
And 099406 051551 STAFFORD'S BAKERIES EOld Style C
Stafford's Bakeries
250 kcal
1.5 Fat g
3.7 Sugar g
1.5 Salt g
per 100 g · 8.8 g protein
1 allergen