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Anacardos salados
Noix de cajou
Anacardos salados by Sal y Sol provides 583 kcal per 100 g, with 7 g of sugars and 19 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Salted cashews category. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 583 kcal | 597 |
| Total fat | 45 g | 46.8 |
| Saturated fat | 6 g | 8.6 −30% |
| Carbohydrates | 23 g | 25.5 −10% |
| Total sugars | 7 g | 6.4 +10% |
| Added sugars | 0 g | 0.8 −100% |
| Dietary fiber | 5.7 g | 4.6 +25% |
| Protein | 19 g | 18.5 |
| Salt | 0.6 g | 1 −42% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 362 Salted cashews products on Foodmetria.
Compared with other salted cashews
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Noix de cajou_, huile végétale (palme) et sel.
- Allergens
- Nuts
- May contain traces
- GlutenMilkNutsPeanutsSoybeans
Product details
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 8423371004279
Prices reported by shoppers
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Frequently asked questions
How many calories are in Anacardos salados?
Anacardos salados contains 583 kcal per 100 g.
How much sugar is in Anacardos salados?
Anacardos salados has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Anacardos salados healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Anacardos salados vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Anacardos salados contain?
According to the label data it contains: Nuts. It may also contain traces of gluten, milk, peanuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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