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Anacardio paprika e peperoncino
Anacardio paprika e peperoncino by Coop Chico Modena provides 547 kcal per 100 g, with 5.9 g of sugars and 20.7 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Cashew nuts category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 547 kcal | 82 kcal | 584 −6% | |
| Total fat | 42.3 g | 6.3 g | 8% | 44.8 −6% |
| Saturated fat | 3.8 g | 0.6 g | 3% | 8.5 −55% |
| Carbohydrates | 26 g | 3.9 g | 1% | 26.1 |
| Total sugars | 5.9 g | 0.9 g | 7.4 −20% | |
| Added sugars | 0 g | 0 g | 0% | 1.1 −100% |
| Dietary fiber | 3.2 g | 0.5 g | 2% | 4.5 −29% |
| Protein | 20.7 g | 3.1 g | 6% | 18.3 +13% |
| Salt | 1 g | 0.2 g | 0.8 +20% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1690 Cashew nuts products on Foodmetria.
Compared with other cashew nuts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Noci di Anacardio sgusciate 98%, Paprika 0,7%, Peperoncino 0,2%, Sale, Olio di semi di girasole.
Product details
- Quantity
- 100 g
- Serving size
- 15 g
- Labels & certifications
- Fair tradeFairtrade InternationalNo preservativesThe Fairtrade Foundation
- Sold in
- Italy
- Barcode
- 8032836360623
Prices reported by shoppers
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Frequently asked questions
How many calories are in Anacardio paprika e peperoncino?
Anacardio paprika e peperoncino contains 547 kcal per 100 g and about 82 kcal per serving (15 g).
How much sugar is in Anacardio paprika e peperoncino?
Anacardio paprika e peperoncino has 5.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Anacardio paprika e peperoncino healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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