Anacardi tostati e salati

by Primia 150 g in Salted cashews Barcode 8030582019734
Good nutritional quality
Processed food
Green-Score
e
Environmental impact estimate

Anacardi tostati e salati by Primia provides 613 kcal per 100 g, with 4.5 g of sugars and 20 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Salted cashews category and comes in a 150 g pack. Contains: nuts.

Nutrient levels per 100 g

Fat
49 g · High
Saturated fat
9 g · High
Sugars
4.5 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 613 kcal 597
Total fat 49 g 46.8 +5%
Saturated fat 9 g 8.6
Carbohydrates 21 g 25.5 −18%
Total sugars 4.5 g 6.4 −29%
Added sugars 0 g 0.8 −100%
Dietary fiber 4.1 g 4.6 −10%
Protein 20 g 18.5 +8%
Salt 0.3 g 1 −76%

Category average across 362 Salted cashews products on Foodmetria.

Compared with other salted cashews

Calories higher 46%
Sugars lower 12%
Salt lower 3%
Saturated fat higher 35%
Protein top 36%
Fiber top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Anacardi, sale 0,25%. Può contenere arachidi ed altra frutta a guscio.

Allergens
Nuts

Product details

Quantity
150 g
Sold in
Italy
Barcode
8030582019734

Prices reported by shoppers

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Frequently asked questions

How many calories are in Anacardi tostati e salati?

Anacardi tostati e salati contains 613 kcal per 100 g.

How much sugar is in Anacardi tostati e salati?

Anacardi tostati e salati has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Anacardi tostati e salati healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Anacardi tostati e salati contain?

According to the label data it contains: Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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