Alubia plancheta igp by De nuestra tierra

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Alubia plancheta igp

by De nuestra tierra in White beans Barcode 8431876275957
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown

Alubia plancheta igp by De nuestra tierra provides 292 kcal per 100 g, with 5.3 g of sugars and 21 g of protein. That is 158% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the White beans category. Contains: ausencia.

Nutrient levels per 100 g

Fat
2.1 g · Low
Saturated fat
0.3 g · Low
Sugars
5.3 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 292 kcal 166 +76%
Total fat 2.1 g 1.5 +43%
Saturated fat 0.3 g 0.4 −19%
Carbohydrates 38 g 22.8 +67%
Total sugars 5.3 g 2.1 +158%
Added sugars 0 g 0.2 −100%
Dietary fiber 19 g 10.7 +78%
Protein 21 g 11.1 +89%
Salt 0 g 0.5 −96%

Category average across 528 White beans products on Foodmetria.

Compared with other white beans

Calories higher 27%
Sugars higher 7%
Salt lower 20%
Saturated fat higher 34%
Protein top 23%
Fiber top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100% alubia plancheta.

Allergens
Ausencia

Product details

Sold in
Spain
Barcode
8431876275957

Prices reported by shoppers

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Frequently asked questions

How many calories are in Alubia plancheta igp?

Alubia plancheta igp contains 292 kcal per 100 g.

How much sugar is in Alubia plancheta igp?

Alubia plancheta igp has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Alubia plancheta igp healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Alubia plancheta igp contain?

According to the label data it contains: Ausencia. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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