Aloe Vera

by Kelly Loves in Aloe Vera drinks Barcode 3760278207217
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Aloe Vera by Kelly Loves provides 10 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Aloe Vera drinks category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 10 kcal 29 −65%
Total fat 0 g 0.1 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 2.5 g 6.6 −62%
Total sugars 0 g 5.9 −100%
Added sugars 0 g 6.6 −100%
Dietary fiber 1 g 0.2 +360%
Protein 0 g 0.4 −100%
Salt 0.5 g 0.3 +76%

Category average across 371 Aloe Vera drinks products on Foodmetria.

Compared with other aloe vera drinks

Calories lower 24%
Sugars lower 1%
Salt higher 2%
Saturated fat lower 1%
Protein top 100%
Fiber top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, jus d'aloe vera (21,2%), gel d'aloe vera (8%), arômes naturels (muscat, aloe), correcteurs d'acidite (acide citrique, citrate de sodium), stabilisants (lactate de calcium, gomme gellane), antioxydant (vitamine C), édulcorant (sucralose), Conserver dans un endroit frais et sec.

Palm oil free

Additives 5

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France, Switzerland
Barcode
3760278207217

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aloe Vera?

Aloe Vera contains 10 kcal per 100 g.

How much sugar is in Aloe Vera?

Aloe Vera has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Aloe Vera healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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