Nutrition report ready

Alnatura Bio Crema Con Aceto Balsamico 250 g

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Alnatura product.

NOVA 2

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Alnatura Bio Crema Con Aceto Balsamico 250 g

by Alnatura 250 ml in Groceries Barcode 4104420129887
Not enough data to compute
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Alnatura Bio Crema Con Aceto Balsamico 250 g by Alnatura provides 242 kcal per 100 ml, with 42.5 g of sugars and 1 g of protein. That is 332% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Groceries category and comes in a 250 ml pack.

Nutrient levels per 100 ml

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
42.5 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 242 kcal 194 +25%
Total fat 0.1 g 12.8 −99%
Saturated fat 0.1 g 2.4 −96%
Carbohydrates 59.3 g 16.2 +267%
Total sugars 42.5 g 9.8 +332%
Protein 1 g 2.8 −65%
Salt 0.1 g 5.9 −98%

Category average across 59918 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 30%
Sugars higher 4%
Salt lower 14%
Saturated fat lower 40%
Protein top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 ml
Labels & certifications
OrganicEU OrganicIT-BIO-009
Sold in
Austria, France
Barcode
4104420129887

Prices reported by shoppers

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Frequently asked questions

How many calories are in Alnatura Bio Crema Con Aceto Balsamico 250 g?

Alnatura Bio Crema Con Aceto Balsamico 250 g contains 242 kcal per 100 ml.

How much sugar is in Alnatura Bio Crema Con Aceto Balsamico 250 g?

Alnatura Bio Crema Con Aceto Balsamico 250 g has 42.5 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Alnatura Bio Crema Con Aceto Balsamico 250 g healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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