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Almond italian biscotti
Almond italian biscotti by Biscottificio Belli provides 370 kcal per 100 g, with 30 g of sugars and 10 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category and comes in a 250 g pack. Contains: eggs, gluten, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 370 kcal | 457 −19% |
| Total fat | 10 g | 20.3 −51% |
| Saturated fat | 2 g | 8.8 −77% |
| Carbohydrates | 60 g | 64 −6% |
| Total sugars | 30 g | 28.6 +5% |
| Added sugars | 5.6 g | 18.5 −70% |
| Dietary fiber | 3.3 g | 3.5 |
| Protein | 10 g | 6.8 +47% |
| Salt | 0.3 g | 0.7 −64% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, Almonds, Liquid whole egg, Sugars (honey), Butter (milk), Ammonium bicarbonate, Sodium acid pyrophosphate, Sodium bicarbonate, Salt, Artificial flavours
- Allergens
- EggsGlutenMilkNuts
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Sold in
- United States
- Barcode
- 8003655935507
Prices reported by shoppers
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Frequently asked questions
How many calories are in Almond italian biscotti?
Almond italian biscotti contains 370 kcal per 100 g.
How much sugar is in Almond italian biscotti?
Almond italian biscotti has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Almond italian biscotti healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Almond italian biscotti vegan?
Based on its ingredient list, it is not vegan.
What allergens does Almond italian biscotti contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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