Nutrition report ready

All Purpose Vegetable Shortening

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Weis product.

Nutri-Score E NOVA 4

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All Purpose Vegetable Shortening

by Weis 12 g in Undefined Barcode 0041497156405
Bad nutritional quality
Ultra-processed food

All Purpose Vegetable Shortening by Weis is listed in the Undefined category. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 12 g pack. Contains: soybeans.

Nutrient levels per 100 g

Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (12 g)

Nutrient Per 100 g Per serving% DV* Category avg
Carbohydrates 0 g 0 g 0% 22.9 −100%
Total sugars 0 g 0 g 10.4 −100%
Dietary fiber 0 g 0 g 0% 4.8 −100%
Protein 0 g 0 g 0% 11.6 −100%
Salt 0 g 0 g 0.7 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8764 Undefined products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from April 2022. Other values: Open Food Facts.

Compared with other undefined

Sugars lower 1%
Salt lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SOYBEAN OIL, HYDROGENATED PALM OIL, PALM OIL, MONO - AND DIGLYCERIDES, TBHQ AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR.

Contains palm oil
Allergens
Soybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
12 g
Serving size
1 Tbsp (12 g)
Sold in
United States
Barcode
0041497156405

Prices reported by shoppers

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Frequently asked questions

How much sugar is in All Purpose Vegetable Shortening?

All Purpose Vegetable Shortening has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is All Purpose Vegetable Shortening healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does All Purpose Vegetable Shortening contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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