All Butter Fruit & Oat Cookies

by the Best Morrisons in Biscuits Barcode 5010251830139
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

All Butter Fruit & Oat Cookies by the Best Morrisons provides 441 kcal per 100 g, with 33.1 g of sugars and 5.7 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten, milk, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
17.6 g · High
Saturated fat
10.1 g · High
Sugars
33.1 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cookie (25 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 441 kcal 110 kcal 457
Total fat 17.6 g 4.4 g 6% 20.3 −13%
Saturated fat 10.1 g 2.5 g 13% 8.8 +15%
Carbohydrates 63 g 15.8 g 6% 64
Total sugars 33.1 g 8.3 g 28.6 +16%
Added sugars 20.6 g 5.2 g 10% 18.5 +11%
Dietary fiber 3.9 g 1 g 4% 3.5 +12%
Protein 5.7 g 1.4 g 3% 6.8 −16%
Salt 0.8 g 0.2 g 0.7 +20%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.

Compared with other biscuits

Calories lower 33%
Sugars higher 34%
Salt higher 29%
Saturated fat higher 35%
Protein top 64%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Salted butter (18%) (butter (milk), salt), Raisins (18%) (raisins, sunflower oil), Rolled oats (10%), Sugar, Demerara sugar, Invert sugar syrup, Oatmeal, Apricot (4%) (apricot, preservative (sulphur dioxide)), Desiccated coconut, Raising agents (diphosphates, sodium carbonates, ammonium carbonates), Molasses, Salt. 7P* ! ALLERGY ADVICE For allergens, including cereals containing gluten, see ingredients in bold. May also contain egg, nuts and soya. Nutrition Typical values per 100g per cookie (approx. 25g) 1701 1110kos %RI 6% your RI* 8400kJ/

Palm oil freeNot vegan
Allergens
GlutenMilkSulphur dioxide and sulphites
May contain traces
EggsNutsSoybeans

Additives 4

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cookie (25 g)
Sold in
United Kingdom
Barcode
5010251830139

Prices reported by shoppers

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Frequently asked questions

How many calories are in All Butter Fruit & Oat Cookies?

All Butter Fruit & Oat Cookies contains 441 kcal per 100 g and about 110 kcal per serving (1 cookie (25 g)).

How much sugar is in All Butter Fruit & Oat Cookies?

All Butter Fruit & Oat Cookies has 33.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is All Butter Fruit & Oat Cookies healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is All Butter Fruit & Oat Cookies vegan?

Based on its ingredient list, it is not vegan.

What allergens does All Butter Fruit & Oat Cookies contain?

According to the label data it contains: Gluten, Milk, Sulphur dioxide and sulphites. It may also contain traces of eggs, nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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