AH Gehakt cordon bleu
AH Gehakt cordon bleu by Albert heijn provides 174 kcal per 100 g, with 1.9 g of sugars and 19.9 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a ca. 110 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 174 kcal |
| Total fat | 6.6 g |
| Saturated fat | 2.4 g |
| Carbohydrates | 8.9 g |
| Total sugars | 1.9 g |
| Added sugars | 1.1 g |
| Dietary fiber | 0.1 g |
| Protein | 19.9 g |
| Salt | 2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
67% varkensvlees, melk, aardappelzetmeel, water, zout, gekaramelliseerde suiker, gehydrolyseerd maïseiwit, specerijen, emulgator (trifosfaten [E451]), zuursel, dextrose, antioxidant (natriumascorbaat [E301]), conserveermiddel (natriumacetaten [E262], natriumnitriet [E250]), gedroogde ui, aroma, stremsel. Waarvan toegevoegde suikers 0.9g per 100 gram en waarvan toegevoegd zout 1.82g per 100 gram
- Allergens
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- ca. 110 g
- Sold in
- Netherlands
- Barcode
- 8718906312289
Prices reported by shoppers
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Frequently asked questions
How many calories are in AH Gehakt cordon bleu?
AH Gehakt cordon bleu contains 174 kcal per 100 g.
How much sugar is in AH Gehakt cordon bleu?
AH Gehakt cordon bleu has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is AH Gehakt cordon bleu healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is AH Gehakt cordon bleu vegan?
Based on its ingredient list, it is not vegan.
What allergens does AH Gehakt cordon bleu contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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