Aceite de oliva virgen extra

by Carbonell 250ml in Virgin olive oils Barcode 8410010006381
Good nutritional quality
Processed culinary ingredient
Green-Score
c
Environmental impact estimate

Aceite de oliva virgen extra by Carbonell provides 900 kcal per 100 ml, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Virgin olive oils category and comes in a 250ml pack.

Nutrient levels per 100 ml

Fat
100 g · High
Saturated fat
15 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 14 g

Nutrient Per 100 ml Per serving% DV* Category avg
Calories 900 kcal 126 kcal 850 +6%
Total fat 100 g 14 g 18% 94.9 +5%
Saturated fat 15 g 2.1 g 11% 14.7
Carbohydrates 0 g 0 g 0% 0 −100%
Total sugars 0 g 0 g 0 −100%
Protein 0 g 0 g 0% 0 −100%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8190 Virgin olive oils products on Foodmetria.

Compared with other virgin olive oils

Calories higher 33%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 26%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250ml
Serving size
14 g
Labels & certifications
Green DotMade in SpainOrigine espagne
Sold in
France, Germany, Spain
Barcode
8410010006381

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aceite de oliva virgen extra?

Aceite de oliva virgen extra contains 900 kcal per 100 ml and about 126 kcal per serving (14 g).

How much sugar is in Aceite de oliva virgen extra?

Aceite de oliva virgen extra has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Aceite de oliva virgen extra healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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