Abricome Risotto integtal de setas

by Abricome 250 gr. in Risottos Barcode 8410867404552

Integral Mushroom Risotto

Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Abricome Risotto integtal de setas by Abricome provides 132 kcal per 100 g, with 1.8 g of sugars and 2.9 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Risottos category and comes in a 250 gr. pack.

Nutrient levels per 100 g

Fat
6.1 g · Moderate
Saturated fat
3.4 g · Moderate
Sugars
1.8 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 132 kcal 241 −45%
Total fat 6.1 g 3.7 +63%
Saturated fat 3.4 g 1.5 +134%
Carbohydrates 15.7 g 44.9 −65%
Total sugars 1.8 g 2 −8%
Added sugars 0.6 g 0.3 +89%
Dietary fiber 1.1 g 1.9 −43%
Protein 2.9 g 6 −52%
Salt 1.1 g 1.1

Category average across 391 Risottos products on Foodmetria.

Compared with other risottos

Calories lower 27%
Sugars higher 37%
Salt higher 37%
Saturated fat higher 12%
Protein top 87%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Salsa (agua, champiñones 26%, crema, cebolla, sal, ajo, almidón de papa modificado, azúcar, concentrado de tomate, estabilizador (goma xantana) y especias) y arroz integral 17%.

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 gr.
Sold in
Spain
Barcode
8410867404552

Prices reported by shoppers

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Frequently asked questions

How many calories are in Abricome Risotto integtal de setas?

Abricome Risotto integtal de setas contains 132 kcal per 100 g.

How much sugar is in Abricome Risotto integtal de setas?

Abricome Risotto integtal de setas has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Abricome Risotto integtal de setas healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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