A-La-Toskana-Creme Bio

by Bleibwacker 180 g in Vegetable Dip Barcode 4260581093914
Average nutritional quality
Ultra-processed food

A-La-Toskana-Creme Bio by Bleibwacker provides 243 kcal per 100 g, with 5.6 g of sugars and 5.6 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetable Dip category and comes in a 180 g pack. Contains: none.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
2.2 g · Moderate
Sugars
5.6 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 243 kcal
Total fat 20 g
Saturated fat 2.2 g
Carbohydrates 8.8 g
Total sugars 5.6 g
Added sugars 0 g
Dietary fiber 2.6 g
Protein 5.6 g
Salt 1.1 g

Ingredients

Sonnenblumenkerne*, passierte Tomaten* 17,5%, Traubensaft* aus Traubensaftkonzentrat, rote Paprika* 14%, Sonnenblumenöl*, Karotten*, Zucchini* 4%, Zwiebeln*, Auberginen* 2%, Tomatenmark* 2%, Zitronensaftkonzentrat*, Meersalz, Kräuter*

Palm oil freeVeganVegetarian
Allergens
None
May contain traces
None

Product details

Quantity
180 g
Labels & certifications
VegetarianNo glutenOrganicVegan
Sold in
Germany
Barcode
4260581093914

Prices reported by shoppers

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Frequently asked questions

How many calories are in A-La-Toskana-Creme Bio?

A-La-Toskana-Creme Bio contains 243 kcal per 100 g.

How much sugar is in A-La-Toskana-Creme Bio?

A-La-Toskana-Creme Bio has 5.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is A-La-Toskana-Creme Bio healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is A-La-Toskana-Creme Bio vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does A-La-Toskana-Creme Bio contain?

According to the label data it contains: None. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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