8 tojásos - Csipetke

by Ürömi 200 g in Dry pastas Barcode 5997467300338

csipetke

Good nutritional quality
Unprocessed or minimally processed

8 tojásos - Csipetke by Ürömi provides 420 kcal per 100 g, with 3.6 g of sugars and 14.6 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dry pastas category and comes in a 200 g pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
7.2 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
3.6 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 420 kcal 349 +20%
Total fat 7.2 g 1.9 +275%
Saturated fat 2.1 g 0.4 +399%
Carbohydrates 72.9 g 69.2 +5%
Total sugars 3.6 g 2.9 +25%
Protein 14.6 g 12.4 +18%
Salt 0.2 g 0.2 −19%

Category average across 2162 Dry pastas products on Foodmetria.

Compared with other dry pastas

Calories higher 1%
Sugars higher 17%
Salt higher 8%
Saturated fat higher 1%
Protein top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Búzaliszt_, _Tyúktojás_

Allergens
EggsGluten

Product details

Quantity
200 g
Labels & certifications
Hungarian product
Sold in
Hungary
Barcode
5997467300338

Prices reported by shoppers

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Frequently asked questions

How many calories are in 8 tojásos - Csipetke?

8 tojásos - Csipetke contains 420 kcal per 100 g.

How much sugar is in 8 tojásos - Csipetke?

8 tojásos - Csipetke has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is 8 tojásos - Csipetke healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does 8 tojásos - Csipetke contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 18, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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