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8 Macarons au Chocolat Origine Cuba
8 Macarons au Chocolat Origine Cuba by Picard provides 450 kcal per 100 g, with 50 g of sugars and 9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Macarons category and comes in a 85 g e pack. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 450 kcal | 426 +6% |
| Total fat | 23 g | 18.8 +23% |
| Saturated fat | 9.1 g | 5.7 +61% |
| Carbohydrates | 51 g | 54.4 −6% |
| Total sugars | 50 g | 48.4 |
| Added sugars | 48 g | 37.8 +27% |
| Dietary fiber | 3.7 g | 3.3 +12% |
| Protein | 9 g | 8.6 |
| Salt | 0.1 g | 0.3 −71% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 879 Macarons products on Foodmetria.
Compared with other macarons
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre glace, amande en poudre 17,4 %, blanc d'_œuf_ liquide pasteurisé 15,2 %, chocolat noir 14,7 % [pâte de cacao (Cuba), sucre, beurre de cacao, émulsifiant : lécithine de _soja_, arôme naturel de vanille], crème liquide [crème (lait), stabilisant : carraghénanes], sucre, _lait_ demi-écrémé, beurre (_lait_), beurre de cacao, sirop de glucose de blé, sirop de glucose de blé en poudre, blanc d'_œuf_ en poudre 0,3 %, colorants : rouge de betterave, charbon végétal médicinal.
- Allergens
- EggsGlutenMilkNutsSoybeans
- May contain traces
- GlutenNutsSesame seeds
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 85 g e
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3270160820801
Prices reported by shoppers
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Frequently asked questions
How many calories are in 8 Macarons au Chocolat Origine Cuba?
8 Macarons au Chocolat Origine Cuba contains 450 kcal per 100 g.
How much sugar is in 8 Macarons au Chocolat Origine Cuba?
8 Macarons au Chocolat Origine Cuba has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is 8 Macarons au Chocolat Origine Cuba healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 8 Macarons au Chocolat Origine Cuba vegan?
Based on its ingredient list, it is not vegan.
What allergens does 8 Macarons au Chocolat Origine Cuba contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. It may also contain traces of sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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