8 brochettes traditionnelles poulet provencale

by Le Gaulois Barcode 3266980872885
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

8 brochettes traditionnelles poulet provencale by Le Gaulois provides 101 kcal per 100 g, with 1.3 g of sugars and 19 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.5 g · Low
Sugars
1.3 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 101 kcal
Total fat 2 g
Saturated fat 0.5 g
Carbohydrates 1.6 g
Total sugars 1.3 g
Added sugars 0.4 g
Dietary fiber 0 g
Protein 19 g
Salt 1.1 g

Ingredients

Ingrédients (à la mise en oeuvre): Viande de poulet origine France : 79%, tomate cerise : 13 %, marinade méditerranéenne : 8% ( eau, épices et plantes aromatiques, semoule de riz, sel, tomate : 0.6%, poivron, betterave rouge, arômes et arômes de fumée, sucre, huile d'olive : 0.2%, extrait d'épice, acidifiants : acétate de sodium, lactate de calcium. Traces possibles gluten, lait.

Palm oil free
May contain traces
GlutenMilk

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3266980872885

Prices reported by shoppers

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Frequently asked questions

How many calories are in 8 brochettes traditionnelles poulet provencale?

8 brochettes traditionnelles poulet provencale contains 101 kcal per 100 g.

How much sugar is in 8 brochettes traditionnelles poulet provencale?

8 brochettes traditionnelles poulet provencale has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is 8 brochettes traditionnelles poulet provencale healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does 8 brochettes traditionnelles poulet provencale contain?

No allergens are listed in the label data. It may also contain traces of gluten, milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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