6 økologiske egg fra Vingulmark

by Vingulmark 6 x 53-73g in Eggs Barcode 7090031030018
Very good nutritional quality

6 økologiske egg fra Vingulmark by Vingulmark provides 146 kcal per 100 g, with 0.3 g of sugars and 12.5 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Eggs category and comes in a 6 x 53-73g pack. Contains: eggs.

Nutrient levels per 100 g

Fat
10.5 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
0.3 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 146 kcal 138 +6%
Total fat 10.5 g 9 +16%
Saturated fat 2.8 g 2.9
Carbohydrates 0.3 g 1.8 −84%
Total sugars 0.3 g 0.8 −62%
Protein 12.5 g 12.3
Salt 0.4 g 0.6 −34%

Category average across 1953 Eggs products on Foodmetria.

Compared with other eggs

Calories higher 19%
Sugars higher 38%
Salt higher 31%
Saturated fat lower 39%
Protein top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100% norske økologiske _egg_

Allergens
Eggs

Product details

Quantity
6 x 53-73g
Labels & certifications
OrganicEU OrganicNO-ØKO-01
Sold in
Norway
Barcode
7090031030018

Prices reported by shoppers

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Frequently asked questions

How many calories are in 6 økologiske egg fra Vingulmark?

6 økologiske egg fra Vingulmark contains 146 kcal per 100 g.

How much sugar is in 6 økologiske egg fra Vingulmark?

6 økologiske egg fra Vingulmark has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is 6 økologiske egg fra Vingulmark healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does 6 økologiske egg fra Vingulmark contain?

According to the label data it contains: Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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