View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
4 petits pains à finir de cuire
4 petits pains à finir de cuire by Maître Jean Pierre provides 244 kcal per 100 g, with 3.6 g of sugars and 7.4 g of protein. That is 34% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Pre-baked breads category and comes in a 300 g (4 petits pains) pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 75g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 244 kcal | 183 kcal | 261 −7% | |
| Total fat | 0.9 g | 0.7 g | 1% | 3.6 −75% |
| Saturated fat | 0.2 g | 0.1 g | 1% | 1.1 −86% |
| Carbohydrates | 50 g | 37.5 g | 14% | 46.8 +7% |
| Total sugars | 3.6 g | 2.7 g | 2.7 +34% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Dietary fiber | 2.9 g | 2.2 g | 8% | 4 −28% |
| Protein | 7.4 g | 5.6 g | 11% | 8.5 −13% |
| Salt | 1.5 g | 1.1 g | 1.3 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 280 Pre-baked breads products on Foodmetria.
Compared with other pre-baked breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de _blé_ (60%), eau, levure, sel, farine de _blé_ malté, farine de fèves, antioxydant : acide ascorbique.
- Allergens
- Gluten
- May contain traces
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g (4 petits pains)
- Serving size
- 75g
- Sold in
- France
- Barcode
- 20426279
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in 4 petits pains à finir de cuire?
4 petits pains à finir de cuire contains 244 kcal per 100 g and about 183 kcal per serving (75g).
How much sugar is in 4 petits pains à finir de cuire?
4 petits pains à finir de cuire has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 4 petits pains à finir de cuire healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 4 petits pains à finir de cuire vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does 4 petits pains à finir de cuire contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 3 
b NOVA 3 
c NOVA 3 More pre-baked breads
View all →
c NOVA 4 
a NOVA 3 
c 
c NOVA 4 
a NOVA 3 
b NOVA 4 More from Maître Jean Pierre
View all →
b NOVA 4 
b NOVA 4 
b NOVA 4 
d NOVA 3 
d NOVA 4 
d NOVA 3