Nutrition report ready
4 Effeuillés de pommes de terre à la sarladaise et aux cèpes
Nutri-Score C
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4 Effeuillés de pommes de terre à la sarladaise et aux cèpes
4 Effeuillés de pommes de terre à la sarladaise et aux cèpes by Picard provides 106 kcal per 100 g, with 1.6 g of sugars and 1.9 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Puff pastry meals category and comes in a 360 pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 106 kcal | 277 −62% |
| Total fat | 4.4 g | 16.4 −73% |
| Saturated fat | 1.5 g | 9.1 −83% |
| Carbohydrates | 14 g | 23.7 −41% |
| Total sugars | 1.6 g | 2.5 −37% |
| Dietary fiber | 2 g | 1.6 +25% |
| Protein | 1.9 g | 7.9 −76% |
| Salt | 0.5 g | 1 −55% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 210 Puff pastry meals products on Foodmetria.
Compared with other puff pastry meals
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 360
- Labels & certifications
- Nutriscore
- Sold in
- France
- Barcode
- 3270160870806
Prices reported by shoppers
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Frequently asked questions
How many calories are in 4 Effeuillés de pommes de terre à la sarladaise et aux cèpes?
4 Effeuillés de pommes de terre à la sarladaise et aux cèpes contains 106 kcal per 100 g.
How much sugar is in 4 Effeuillés de pommes de terre à la sarladaise et aux cèpes?
4 Effeuillés de pommes de terre à la sarladaise et aux cèpes has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 4 Effeuillés de pommes de terre à la sarladaise et aux cèpes healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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