Product 1742659653310

560 g in Tomato Ketchup Barcode 1742659653310
Poor nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Product 1742659653310 provides 103 kcal per 100 g, with 21.7 g of sugars and 1.5 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Tomato Ketchup category and comes in a 560 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
21.7 g · Moderate
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 103 kcal 102
Total fat 0.5 g 0.4 +17%
Saturated fat 0.1 g 0.1 +13%
Carbohydrates 23 g 22.5
Total sugars 21.7 g 18.9 +15%
Added sugars 14.1 g 11.6 +21%
Dietary fiber 2.3 g 1.1 +100%
Protein 1.5 g 1.1 +42%
Salt 2.5 g 1.9 +31%

Category average across 446 Tomato Ketchup products on Foodmetria.

Compared with other tomato ketchup

Calories lower 48%
Sugars higher 46%
Salt higher 15%
Saturated fat higher 42%
Protein top 29%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

purée de tomate 75,8%, sucre, vinaigre d’alcool, sel, mélange d’épices et plantes aromatiques, acide citrique

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
560 g
Labels & certifications
Triman
Sold in
France
Barcode
1742659653310

Prices reported by shoppers

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Frequently asked questions

How many calories are in Product 1742659653310?

Product 1742659653310 contains 103 kcal per 100 g.

How much sugar is in Product 1742659653310?

Product 1742659653310 has 21.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Product 1742659653310 healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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