100 % Whey Gold Standard - 908 - Fraise

by Optimum Nutrition in Protein powders Barcode 0748927028645
Not enough data to compute
Ultra-processed food

100 % Whey Gold Standard - 908 - Fraise by Optimum Nutrition provides 387 kcal per 100 g, with 3.3 g of sugars and 80 g of protein. That is 13% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein powders category. Contains: eggs, gluten, milk, nuts, peanuts, soybeans.

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
3.3 g · Moderate
Sugars
3.3 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 scoop (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 387 kcal 116 kcal 363 +7%
Total fat 5 g 1.5 g 2% 4.7 +6%
Saturated fat 3.3 g 1 g 5% 2.1 +62%
Carbohydrates 6.7 g 2 g 1% 10.1 −34%
Total sugars 3.3 g 1 g 3.8 −13%
Added sugars 0 g 0 g 0% 0.6 −100%
Protein 80 g 24 g 48% 69.6 +15%
Salt 1.1 g 0.3 g 1.1

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4749 Protein powders products on Foodmetria.

Compared with other protein powders

Calories higher 28%
Sugars higher 46%
Salt higher 32%
Saturated fat higher 22%
Protein top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Mélange de protéines (isolat de protéines de lécithine de soja], concentré de protéines de lactosérum' . isolat de protéines de lactosérum hydrolysé' citrique, acide malique), colorant (rouge de betterave), édulcorants (acésulfame-K. sucraiose), complexe enzymat!que : lipase). Issu du LAIT ZUTATEN: Proteinmischung (Molkenproteinisolat' lenthàlt Emuigator: uunproteinkonzentrat0, hydrolisiertes Molkenproteinisolat? Aroma, Sàurereguiatoren (Citronensàure, Apfeisàure), Sülungsmitteln (Acesulfam-K, Sucralose), Enzymkomplex (Amylase, Protease. Cellulase. Beta-D-Galactosidase, Lipase). M"iaproteica (Proteine del siero di latte isolate0 (contiene emulsionante: Lecitine di soia). concentrato di proteine serodilatte isolate idrolizzateP). aromi, Correttori di acidità (acido citrico, acido malico). coloranti (rosso di walosio), complesso enzimatico (amilasi, proteasi. cellulasi. Beta-D-galattosidasi, iipasi). Derivato del LATTE (a"dodeproteina de suero lécteos icontiene emulgente: lecitina de soja). concentrado de proteina de suero tétteo' ? 'tuohjdroltzada'), aroma, correctores de acidez (écido citrico. écido méiico). colorante (rojo de remo\acha). t?odeenzimas '(amilasa, proteasa, celulasa, beta-D-gaIactosidasa. lipasa). Derivado de ta LECHE MIk, Soy (Letithin).May Contain: Gluten, Egg. Nues and Peanuts. _ à. gluten. des oeufs. des fruits à coque et des arachides. è - («enthalteru?ûluten Ei, Schalenfrüchte und Erdnüsse. Contiene: lave. qzioearachidi. SOBRE Contiene: leche, soja (Lecitina). ?uede contener. gluten. CONSERVER ENDROIT FRA\S ET SEC / IROCKEN / ALMACENAR Ets FRESCO Y SECO

Not vegan
Allergens
EggsGlutenMilkNutsPeanutsSoybeans

Additives 7

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 scoop (30 g)
Labels & certifications
Entrepreneurs engages
Sold in
France
Barcode
0748927028645

Prices reported by shoppers

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Frequently asked questions

How many calories are in 100 % Whey Gold Standard - 908 - Fraise?

100 % Whey Gold Standard - 908 - Fraise contains 387 kcal per 100 g and about 116 kcal per serving (1 scoop (30 g)).

How much sugar is in 100 % Whey Gold Standard - 908 - Fraise?

100 % Whey Gold Standard - 908 - Fraise has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is 100 % Whey Gold Standard - 908 - Fraise healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is 100 % Whey Gold Standard - 908 - Fraise vegan?

Based on its ingredient list, it is not vegan.

What allergens does 100 % Whey Gold Standard - 908 - Fraise contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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