Nutrition report ready

Product 01500549

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Rondelé Noix de Dordogne product.

Nutri-Score D

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Product 01500549

by Rondelé Noix de Dordogne 125,00 g in Cheese spreads Barcode 01500549
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Product 01500549 by Rondelé Noix de Dordogne provides 315 kcal per 100 g, with 2 g of sugars and 6.5 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheese spreads category and comes in a 125,00 g pack.

Nutrient levels per 100 g

Fat
30 g · High
Saturated fat
19 g · High
Sugars
2 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 315 kcal 315 kcal 224 +40%
Total fat 30 g 30 g 38% 18.9 +59%
Saturated fat 19 g 19 g 95% 12.3 +55%
Carbohydrates 4 g 4 g 1% 4.3 −7%
Total sugars 2 g 2 g 3.4 −42%
Added sugars 0 g 0 g 0% 0.2 −100%
Protein 6.5 g 6.5 g 13% 9.2 −30%
Salt 0.9 g 0.9 g 1.4 −36%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1172 Cheese spreads products on Foodmetria.

Compared with other cheese spreads

Calories higher 7%
Sugars lower 21%
Salt lower 25%
Saturated fat higher 8%
Protein top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

PAR PORTIO8 Sం

Product details

Quantity
125,00 g
Serving size
100g
Sold in
France
Barcode
01500549

Prices reported by shoppers

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Frequently asked questions

How many calories are in Product 01500549?

Product 01500549 contains 315 kcal per 100 g and about 315 kcal per serving (100g).

How much sugar is in Product 01500549?

Product 01500549 has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Product 01500549 healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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