Whole 3.7% Fat Milk vs Lait de Bretagne Lait pasteurisé entier
Overall, Whole 3.7% Fat Milk has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Whole 3.7% Fat Milk
Lait de Bretagne Lait pasteurisé entier
Nutrition per 100 g
| Nutrient | Whole 3.7% Fat Milk | Lait de Bretagne Lait pasteu... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | 1 |
| Calories | 66 kcal | 64 kcal |
| Fat | 3.7 g | 3.6 g |
| Saturated fat | 2.4 g | 2.2 g |
| Sugars | 4.7 g | 4.8 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 0.5 g | 0 g |
| Protein | 3.5 g | 3.2 g |
| Additives | 0 | 0 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Whole 3.7% Fat Milk has 100% more fiber (0.5 g vs 0 g).
- Only Lait de Bretagne Lait pasteurisé entier lists: Milk.
Ingredients
Whole 3.7% Fat Milk
Pasteurised homogenised Standardised whole milk
Lait de Bretagne Lait pasteurisé entier
_Lait_ pasteurisé entier pasteurisation haute
FAQ
Which is healthier: Whole 3.7% Fat Milk or Lait de Bretagne Lait pasteurisé entier?
Overall, Whole 3.7% Fat Milk has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Lait de Bretagne Lait pasteurisé entier has fewer calories: 64 kcal versus 66 kcal per 100 g.
Which has less sugar?
Whole 3.7% Fat Milk has less sugar: 4.7 g versus 4.8 g per 100 g.