Comparison

Whey isolate zero vs Proteína vegana: vainilla

Overall, Whey isolate zero has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientWhey isolate zeroProteína vegana: vainilla
Nutri-Score — —
NOVA group — 4
Calories 352 kcal 365 kcal
Fat 1.2 g 3.9 g
Saturated fat 0.4 g 1.3 g
Sugars 1.6 g 0 g
Salt 0.4 g 1.7 g
Fiber — 1.8 g
Protein 84 g 78 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Whey isolate zero has 69% less fat (1.2 g vs 3.9 g).
  • Whey isolate zero has 69% less saturated fat (0.4 g vs 1.3 g).
  • Proteína vegana: vainilla has no sugar, while Whey isolate zero has 1.6 g.
  • Whey isolate zero has 77% less salt (0.4 g vs 1.7 g).

Ingredients

Whey isolate zero

Not available.

Proteína vegana: vainilla

Proteína vegetal* (93,7%)(proteína de guisante, proteínna de cáñamo, proteína de arroz), aroma natural de vainilla (5%), sal rosa del Himalaya (0.7%), Goma de acacia* (goma arábiga)* (0.6%).

FAQ

Which is healthier: Whey isolate zero or Proteína vegana: vainilla?

Overall, Whey isolate zero has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Whey isolate zero has fewer calories: 352 kcal versus 365 kcal per 100 g.

Which has less sugar?

Proteína vegana: vainilla has less sugar: 0 g versus 1.6 g per 100 g.

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