Viande séchée de boeuf vs Délice de Bœuf
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Viande séchée de boeuf | Délice de Bœuf |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 192 kcal | 95 kcal |
| Fat | 4.4 g | 2.6 g |
| Saturated fat | 1.8 g | 1.2 g |
| Sugars | 0.9 g | 3 g |
| Salt | 4.4 g | 4.2 g |
| Fiber | 0.5 g | 0.1 g |
| Protein | 37 g | 14.9 g |
| Additives | 2 | 7 |
| Allergens | Nuts | Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Délice de Bœuf has 51% fewer calories (95 kcal vs 192 kcal).
- Délice de Bœuf has 41% less fat (2.6 g vs 4.4 g).
- Délice de Bœuf has 33% less saturated fat (1.2 g vs 1.8 g).
- Viande séchée de boeuf has 70% less sugar (0.9 g vs 3 g).
- Viande séchée de boeuf has 86% more fiber (0.5 g vs 0.1 g).
- Viande séchée de boeuf has 60% more protein (37 g vs 14.9 g).
- Only Viande séchée de boeuf lists: Nuts.
- Only Délice de Bœuf lists: Soybeans.
Ingredients
Viande séchée de boeuf
Viande bovine (origine : France), sel, dextrose, arômes naturels, genièvre, romarin, cannelle, poivre, ail, conservateurs : nitrite de sodium et nitrate de potassium. traces éventuelles de fruits à coque, lait et oeufs.
Délice de Bœuf
Viande bovine halal 66,2%, eau, fécule de pomme de terre, acidifiant (E331 E262 E325), sel, sirop de glucose, stabilisants E450 E451, protéines de soja, aromes, dextrose, épices, extrait d'épice antioxydants (E316), conservateurs (E250), colorant (caramel E150a. Traces éventuelles de produits laitiers, sulfite.
FAQ
Which is healthier: Viande séchée de boeuf or Délice de Bœuf?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Délice de Bœuf has fewer calories: 95 kcal versus 192 kcal per 100 g.
Which has less sugar?
Viande séchée de boeuf has less sugar: 0.9 g versus 3 g per 100 g.