Comparison

VERRINE Terrine de canard - Cuisinée au Sauternes vs Tete persillee aux cornichons trad

Overall, Tete persillee aux cornichons trad has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientVERRINE Terrine de canard -...Tete persillee aux cornichon...
Nutri-Score d d
NOVA group 4 4
Calories 295 kcal 187 kcal
Fat 25 g 15.9 g
Saturated fat 8.6 g 5.9 g
Sugars 0.5 g 0 g
Salt 1.4 g 2.2 g
Fiber 0 g —
Protein 14 g 10.9 g
Additives110
AllergensGluten, MilkAnhydride sulfureux et sulfites en concentrations de plus de 10 mg/kg ou 10 mg/litre expr. en SO2

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Tete persillee aux cornichons trad has 37% fewer calories (187 kcal vs 295 kcal).
  • Tete persillee aux cornichons trad has 36% less fat (15.9 g vs 25 g).
  • Tete persillee aux cornichons trad has 31% less saturated fat (5.9 g vs 8.6 g).
  • Tete persillee aux cornichons trad has no sugar, while VERRINE Terrine de canard - Cuisinée au Sauternes has 0.5 g.
  • VERRINE Terrine de canard - Cuisinée au Sauternes has 37% less salt (1.4 g vs 2.2 g).
  • VERRINE Terrine de canard - Cuisinée au Sauternes has 22% more protein (14 g vs 10.9 g).
  • Only VERRINE Terrine de canard - Cuisinée au Sauternes lists: Gluten, Milk.
  • Only Tete persillee aux cornichons trad lists: Anhydride sulfureux et sulfites en concentrations de plus de 10 mg/kg ou 10 mg/litre expr. en SO2.

Ingredients

VERRINE Terrine de canard - Cuisinée au Sauternes

Viande de porc**, foie de porc**, viande de canard*** 15%, gras de porc**, graisse de canard***, foie maigre de canard*** 5%, eau, farine de blé, oignons, sel, Sauternes 1%, Armagnac, protéines de lait, épices, gélatine de porc, sucre.

Tete persillee aux cornichons trad

Morceaux de tête de porc 52% (origine : France), eau, gelée de décor (eau, gélatine de porc, sel, gélifiant : carraghénane, persil 0.1%, vinaigre d'alcool, colorant : caramel ordinaire), cornichons 8%, langue de porc 3% (origine : France), sel, vin blanc, épices et plantes aromatiques (dont persil 0.2%), arômes naturels, dextrose de maïs, gélatine de porc, épaississant : gomme xanthane ; ; stabilisants : triphosphates, diphosphates ; ; antioxydant : ascorbate de sodium ; ; conservateurs : nitrite de sodium, acétate de sodium

FAQ

Which is healthier: VERRINE Terrine de canard - Cuisinée au Sauternes or Tete persillee aux cornichons trad?

Overall, Tete persillee aux cornichons trad has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Tete persillee aux cornichons trad has fewer calories: 187 kcal versus 295 kcal per 100 g.

Which has less sugar?

Tete persillee aux cornichons trad has less sugar: 0 g versus 0.5 g per 100 g.

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