Vermicelles à base de Haricot Mungo vs Pure hagelslag
Overall, Vermicelles à base de Haricot Mungo has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.
Vermicelles à base de Haricot Mungo
Pure hagelslag
Nutrition per 100 g
| Nutrient | Vermicelles à base de Harico... | Pure hagelslag |
|---|---|---|
| Nutri-Score | b | e |
| NOVA group | 3 | 4 |
| Calories | 347 kcal | 435 kcal |
| Fat | 0.5 g | 15 g |
| Saturated fat | 0.1 g | 9 g |
| Sugars | 0.5 g | 64 g |
| Salt | 0.1 g | 0.3 g |
| Fiber | 5.5 g | 7 g |
| Protein | 0.5 g | 5 g |
| Additives | 0 | 2 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Vermicelles à base de Haricot Mungo has 20% fewer calories (347 kcal vs 435 kcal).
- Vermicelles à base de Haricot Mungo has 97% less fat (0.5 g vs 15 g).
- Vermicelles à base de Haricot Mungo has 99% less saturated fat (0.1 g vs 9 g).
- Vermicelles à base de Haricot Mungo has 99% less sugar (0.5 g vs 64 g).
- Pure hagelslag has 21% more fiber (7 g vs 5.5 g).
- Pure hagelslag has 90% more protein (5 g vs 0.5 g).
- Vermicelles à base de Haricot Mungo has the better Nutri-Score.
- Vermicelles à base de Haricot Mungo is less processed (lower NOVA group).
- Only Pure hagelslag lists: Milk.
Ingredients
Vermicelles à base de Haricot Mungo
Amidon de haricot mungo 51 %, amidon de pois, eau.
Pure hagelslag
Suiker, magere cacaopoeder, cacaoboter, cacaomassa, emulgator (E322), glansmiddel (E414), vollemelkpoeder.
FAQ
Which is healthier: Vermicelles à base de Haricot Mungo or Pure hagelslag?
Overall, Vermicelles à base de Haricot Mungo has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Vermicelles à base de Haricot Mungo has fewer calories: 347 kcal versus 435 kcal per 100 g.
Which has less sugar?
Vermicelles à base de Haricot Mungo has less sugar: 0.5 g versus 64 g per 100 g.