Vegan ice cream cones caramel flavour vs Conos de helado vegetal
Overall, Conos de helado vegetal has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Vegan ice cream cones carame... | Conos de helado vegetal |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 268 kcal | 287 kcal |
| Fat | 11 g | 14 g |
| Saturated fat | 9.1 g | 9 g |
| Sugars | 27 g | 24 g |
| Salt | 0.4 g | 0.2 g |
| Fiber | 0.7 g | 1.3 g |
| Protein | 1.3 g | 3.4 g |
| Additives | 6 | 6 |
| Allergens | Nuts | Gluten, Mustard, Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Vegan ice cream cones caramel flavour has 21% less fat (11 g vs 14 g).
- Conos de helado vegetal has 11% less sugar (24 g vs 27 g).
- Conos de helado vegetal has 46% more fiber (1.3 g vs 0.7 g).
- Conos de helado vegetal has 62% more protein (3.4 g vs 1.3 g).
- Conos de helado vegetal has the better Nutri-Score.
- Only Conos de helado vegetal lists: Gluten, Mustard, Soybeans.
Ingredients
Vegan ice cream cones caramel flavour
45 % napój ryżowy (woda, ryż, sól), cukier, olej kokosowy, skrobia ziemniaczana, glukoza, dekstroza, mąka z ciecierzycy, mąka kukurydziana, orzechy laskowe, kakao w proszku o obniżonej zawartości tłuszczu*, 4,9% syrop cukru skarmelizowanego, syrop glukozowo-fruktozowy, fruktooligosacharydy, barwnik: karmel, stabilizatory: mączka chleba świętojańskiego, guma guar, karagen, emulgatory: lecytyny, mono - i diglicerydy kwasów tłuszczowych**, aromat, substancja konserwująca: sorbinian potasu, Może zawierać soję i orzechy,
Conos de helado vegetal
INGREDIENTES DEL HELADO (85%): extractó de soja (56%) (agua, semillas de soja (8,2%), sal marina), azúcar, aceite de coco, jarabe de glucosa, avellanas tostadas (3,9%), cacao magro, aceite de girasol, emulgentes: monoglicéridos y diglicéridos de ácidos grasos - Sucroésteres de los ácidos grasos - lecitinas de soja, estabilizantes: alginato sódico - goma garrofín - goma guar, aromas, Vitamina B12. INGREDIENTES DEL BARQUILLO (15%): harina de trigo, azúcar, aceite de coco, sal, azúcar caramelizado, emulgente: lecitinas de soja, aromas. Puede contener otrad frutos de cáscara y mostaza. Soja: UE y fuera de la UE; harina de trigo: UE y fuera de la UE. Conservar a una temperatura
FAQ
Which is healthier: Vegan ice cream cones caramel flavour or Conos de helado vegetal?
Overall, Conos de helado vegetal has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Vegan ice cream cones caramel flavour has fewer calories: 268 kcal versus 287 kcal per 100 g.
Which has less sugar?
Conos de helado vegetal has less sugar: 24 g versus 27 g per 100 g.