Unser Krabbensalat in Aioli vs Beignet De Crabe Sa Giang 200G Vietnam
Overall, Unser Krabbensalat in Aioli has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Unser Krabbensalat in Aioli
Beignet De Crabe Sa Giang 200G Vietnam
Nutrition per 100 g
| Nutrient | Unser Krabbensalat in Aioli | Beignet De Crabe Sa Giang 20... |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 4 |
| Calories | 265 kcal | 347 kcal |
| Fat | 25 g | 0 g |
| Saturated fat | 2.4 g | 0 g |
| Sugars | 3.8 g | 10.6 g |
| Salt | 1.5 g | 2.9 g |
| Fiber | 0 g | — |
| Protein | 7.3 g | 2.1 g |
| Additives | 10 | 4 |
| Allergens | Crustaceans, Eggs, Gluten, Milk, Mustard | Crustaceans, Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Unser Krabbensalat in Aioli has 24% fewer calories (265 kcal vs 347 kcal).
- Beignet De Crabe Sa Giang 200G Vietnam has no fat, while Unser Krabbensalat in Aioli has 25 g.
- Beignet De Crabe Sa Giang 200G Vietnam has no saturated fat, while Unser Krabbensalat in Aioli has 2.4 g.
- Unser Krabbensalat in Aioli has 64% less sugar (3.8 g vs 10.6 g).
- Unser Krabbensalat in Aioli has 48% less salt (1.5 g vs 2.9 g).
- Unser Krabbensalat in Aioli has 71% more protein (7.3 g vs 2.1 g).
- Unser Krabbensalat in Aioli has the better Nutri-Score.
- Only Unser Krabbensalat in Aioli lists: Eggs, Gluten, Milk, Mustard.
- Only Beignet De Crabe Sa Giang 200G Vietnam lists: Sulphur dioxide and sulphites.
Ingredients
Unser Krabbensalat in Aioli
51% Garnelen (Garnelen, Salz, Säureregulator Natriumcitrat, Farbstoffe Paprikaextrakt, Betenrot); Rapsöl; Wasser; Zucker; Branntweinessig; _Eigelb_; _Sahne_ (Sahne; Stabilisator Carrageen); Weizenstärke; Speisesalz; Gerstenmalzessig; Säureregulator Natriumacetat; Konservierungsstoffe Kaliumsorbat, Natriumbenzoat; Senfmehl; Knoblauch; Würze; Zitronensaft; Verdickungsmittel Guarkernmehl, Xanthan, Tarakernmehſ, Natriumalginat; Kräuter; Gerstenmalzextrakt; Aromen; Dextrose; Süßungsmittel Saccharin-Natrium; Gewürze; Dessertwein; Hefeextrakt
Beignet De Crabe Sa Giang 200G Vietnam
Amidon de tapioca (contient _sulfite_), _crabe_ 13 %, sucre, sel. exhausteur de goût : E621, ail, poivre, oignon, piment, correcteur d'acidité : E330, poudre à lever: E500ii.
FAQ
Which is healthier: Unser Krabbensalat in Aioli or Beignet De Crabe Sa Giang 200G Vietnam?
Overall, Unser Krabbensalat in Aioli has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Unser Krabbensalat in Aioli has fewer calories: 265 kcal versus 347 kcal per 100 g.
Which has less sugar?
Unser Krabbensalat in Aioli has less sugar: 3.8 g versus 10.6 g per 100 g.